Vrindavan Vedic Farms

Vrindavan Vedic Farm is a self-sustaining ecological model that embodies nature’s fundamental principle—nothing goes to waste. Nearly everything is sourced from within the farm, minimizing external dependency. Everything begins with the cow and ultimately returns to the cow, creating a perfect cycle of sustainability.

Rooted in Vedic wisdom, our farm follows the agricultural practices prescribed in ancient Indian texts, seamlessly integrating Biodynamic farming principles. This truly circular ecosystem ensures that almost all farming inputs—fertilizers, pest control solutions, and soil enhancers—are generated within the farm itself, maintaining zero chemical contamination and fostering pure, regenerative agriculture.

Meet Our Cows

At Truly Desi, we take immense pride in nurturing two of India's most revered indigenous cow breeds—Gir and Punganur. Their superior genetics, natural diet, and stress-free environment make them the backbone of our pure, nutrient-rich dairy products.

The Gir Cow – Source of Nutrient-Rich A2 Milk

The Gir cow, native to Gujarat, is prized for its superior A2 milk, which is easy on the stomach and rich in essential nutrients.

Hump Advantage – The prominent hump contains the Surya Ketu Nadi, believed to enhance the milk’s vitality.
A2 Beta-Casein – Supports better digestion, heart health, and immunity compared to A1 milk.
Gentle Temperament – Calm and affectionate, Gir cows thrive in our free-grazing, natural farm environment.

The Punganur Cow – Small in Size, Big on Nutrition

Hailing from Andhra Pradesh, the Punganur cow is one of the world’s smallest cattle breeds, producing milk that’s naturally rich in fat and nutrients.

Nutrient-Dense Milk – Despite their size, they yield milk high in healthy fats and minerals.
Naturally Resilient – Adapted to thrive in dry, low-water conditions, making them ideal for sustainable farming.
Culturally Revered – Considered sacred, their milk holds therapeutic value in Ayurveda and traditional wellness.